Potroom Supervisor

Potroom Supervisor

Requirements

• High school diploma or equivalent required.
• Strong communication and interpersonal skills.
• Proficiency in Microsoft Office (Excel, Word, Outlook).
• Ability to lead, motivate, and develop team members.
• Problem-solving mindset and a willingness to learn.
• Commitment to safety, quality, and continuous improvement.

Responsibilities

• Lead and mentor a diverse team to achieve safety, quality, and production goals.
• Monitor operations and ensure adherence to standard operating procedures (SOPs).
• Use process control systems to optimize quality and cost-efficiency.
• Support and implement safety initiatives including Behavior-Based Safety and Safety Council activities.
• Serve as shift decision maker/SPA for such items as planned maintenance priorities, special engineering projects, production/process and crew scheduling, etc.
• Manage daily operations, including scheduling, inventory, and performance metrics (KPIs).
• Collaborate across departments to support technical projects and process improvements.
• Communicate effectively with internal teams and external partners.
• Provide leadership during emergency operations and off-shift activities.

Preferred Qualifications

• Supervisory or team leader experience is a plus but not required.
• Manufacturing or industrial experience preferred.