FSQA Manager
| Company | Tyson Foods |
|---|---|
| Location | Springdale, AR, USA |
| Salary | $Not Provided – $Not Provided |
| Type | Full-Time |
| Degrees | Bachelor’s |
| Experience Level | Mid Level, Senior |
Requirements
- Bachelor’s degree preferred or equivalent combination of education and experience
- 3 plus years’ experience; significant experience in food safety quality assurance and regulatory compliance; management experience in the manufacture of high-risk foods and their processes preferred
- Proficient in the following Microsoft products: Excel, Word and PowerPoint; knowledge of various Tyson business software programs
- Excellent written and verbal communication skills required in addition to strong presentation skills
- Must have good critical thinking and problem-solving skills
- Must be an independent worker capable of consistent engagement geared towards driving results
- Up to 40% travel required
Responsibilities
- Performing a variety of technical and professional job responsibilities related to the management of food safety and quality expectations at Tyson Foods’ contract manufacturers
- Assessing contract manufacturer suitability and compliance to Tyson requirements
- Developing working relationships with external partners to manage consistent conformance to specifications, regulatory requirements and food safety guidelines
- Analyzing and resolving food safety and/or quality issues, product disposition decisions, innovation and documentation compliance in the FoodLogiQ system
- Serving as a food safety and quality resource for the Contract Manufacturing team
- Monitoring compliance of external locations through onsite assessments and reporting
- Collaborating with multiple other departments such as R&D and the Business Unit representatives
- Driving activities centered around overall improvements in plant performance
Preferred Qualifications
- Management experience in the manufacture of high-risk foods and their processes preferred