Food Runner
Company | MGM Resorts International |
---|---|
Location | Las Vegas, NV, USA |
Salary | $15.8946 – $15.8946 |
Type | Full-Time |
Degrees | |
Experience Level | Entry Level/New Grad, Junior |
Requirements
- Ability to deliver exceptional table-side service with courtesy and efficiency
- Ability to accurately describe each dish presented
- Ability to confidently answer any related questions to enhance the dining experience
Responsibilities
- Greet guest in a positive, friendly manner, making them feel welcome
- Expedite food from the kitchen to the table as dictated by sequence of service and by the Chef or kitchen expediter
- Describe food upon placement on the table, answering questions pertaining to the dishes
- Describe menu features as needed (include changes and additions)
- Communicate with expediter to ensure delivery of food to the correct table and position
- Perform assigned open and closing side-work
- Communicate needs of the guest to kitchen and management, inform management of guest reaction and comments and assist management to ensure smooth operation and quality service
- Check dining area, tables and chairs for cleanliness, maintain cleanliness and organization of station and service area
Preferred Qualifications
- Six months experience as a food runner or server in a high volume restaurant preferred
- Be able to work varied shifts to include weekends and holidays