District Sales Manager
Company | Sysco |
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Location | Norcross, GA, USA |
Salary | $Not Provided – $Not Provided |
Type | Full-Time |
Degrees | Bachelor’s |
Experience Level | Senior |
Requirements
- High School Diploma or equivalent with 5+ years related experience in sales in the food service industry
- Proven leadership abilities, analytical skills, excellent communication skills and prior management experience of commissioned sales professionals
- Advanced proficiency with Microsoft Office products (specifically Excel, Word, and Powerpoint)
- Ability to travel throughout assigned geographic or account-based territory to support sales group and call on regular and prospective customers to solicit orders and provide ongoing sales support.
Responsibilities
- Monitor daily sales activity in assigned area/territory
- Maintain positive relationships and interact regularly with customers and prospective customers within assigned district
- Review territory sales analysis for trends and escalate issues accordingly
- Select, train and develop an effective and efficient staff
- Interview candidates for open positions and make hiring decisions
- Establish and communicate performance metrics, standards and objectives; conduct performance reviews
- Recommend salary adjustments, promotions, transfers, disciplinary action, dismissals and terminations
- Train & develop staff and counsel employees on educational and job opportunities which will enhance their career development
- Coach and counsel employees on performance issues
- Conduct periodic meetings with staff to keep them informed of current problems, changes and new developments in the department and company
- Administer all policies and procedures set forth by DON
- Monitor district/territory work productivity and recommend and/or implement changes to improve work productivity based on goals and objectives
- Plan, schedule, and assign workloads, and coordinate workflow and procedures to maximize service
- Cross train staff to maximize productivity and provide coverage of all functions
- Keep Manager informed of activities and problems within assigned area of responsibility; refer matters beyond limits of authority and expertise to manager for direction
- Perform other duties as assigned.
Preferred Qualifications
- Bachelor degree
- Previous food service experience in a distribution environment
- SAP experience