Assistant Produce Manager

Basic computer skills
Ability to read, write and perform basic math functions
Requires standing, walking and bending throughout the entire work day
Ability to grasp, push, pull, carry, stoop, twist, crouch, and reach
Ability to perform tasks requiring repetitive motion and eye, hand and foot coordination
Ability to hear and respond to customer inquiries

Assist the department manager with all functions and activities of Bakery Department
Greet customers and provide advice
Take customer orders accurately for cakes and other specialty bakery products
Package baked goods
Ensure items on display are continually restocked
Follow all Federal, State, and Local regulations as well as company policies regarding Bakery operations, safety, and sanitation
Achieve financial goals such as sales and gross profit maximization
Minimize shrink through proper handling and storing of product
Adhere to company policy through proper processing, preparation, and packaging of product
Complete all necessary paperwork relating to Bakery Department
Assist the bakery manager in the training and development of Bakery associates
Ensure supply levels are at acceptable levels, fulfill orders as needed
Take direction from the bakery manager and act in her or his place when absent