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Assistant General Manager – Pub
| Company | Anheuser-Busch |
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| Location | Houston, TX, USA |
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| Salary | $70000 – $72000 |
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| Type | Full-Time |
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| Degrees | Bachelor’s |
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| Experience Level | Junior, Mid Level |
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Requirements
- Bachelor’s degree preferred, but not required.
- 2+ years of restaurant management preferred.
- Thorough knowledge of food and beverage industry.
- Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to problems.
- Strong leadership skills and an ability to take initiative.
- Ability to manage people in a high-stress, fast-paced working environment.
- Excellent communication skills, including the ability to deal tactfully with difficult customers.
- Basic to Intermediate level proficiency in office-related software.
Responsibilities
- Assists in the hiring, supervision, development and, when necessary, termination of employees in consultation with human resources.
- Provides ongoing feedback, establishes performance expectations and assists with performance reviews.
- Ensures the proper preparation of schedules and ensures that the brewery is staffed for all shifts.
- Control cash and other receipts by abiding to all company policies and procedures.
- Ensures that guests feel welcomed upon arrival and throughout experience.
- Make sure that employees are properly trained so that cleanliness and sanitation are consistently achieved.
Preferred Qualifications
No preferred qualifications provided.
