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Area Director – Pricing

Area Director – Pricing

CompanyUS Foods
LocationSt. Louis, MO, USA
Salary$95000 – $155000
TypeFull-Time
Degrees
Experience LevelSenior, Expert or higher

Requirements

  • Minimum 8 years of pricing experience
  • Previous leadership experience
  • Strong managerial (individual direct report or team) experience
  • Strong analytical and data interpretation skills
  • Demonstrated strong executive presence and ability to communicate and influence across functions and senior stakeholders
  • Demonstrated strategic thinking and ability to execute strategy
  • Proven experience working with and supporting sales teams; strong business acumen and interpersonal skills
  • Proficiency in Microsoft Office, especially Microsoft Word, Excel, PowerPoint, and Microsoft Outlook
  • Able to access information within established pricing databases and/or analyze available data
  • Less than 25%; expectation to visit each DC within Area per Area President guidance with potential overnight stays. Other travel as needed.

Responsibilities

  • Key member of Area Staff responsible for managing and executing pricing strategy for area, including recommending and adjusting local pricing for area and implementing center-led initiatives.
  • Responsible for understanding, analyzing, and communicating impact of all aspects affecting Gross and Net margin, such as COGs, freight rates, PAs, and marketing/merchandising activities, with key area stakeholders.
  • Manage weekly commodity and KVI process for the area through collaborative implementation of commodity performance analytics and guidance and lead weekly meetings to adjust pricing.
  • Recommend/understand implementation of low limit guardrails as determined by enterprise sales and margin strategy.
  • Responsible for managing factors that impact margin such as Investment Spend, Below NET sales, and contract pricing profitability.
  • Responsible for executing the Gross Margin routine as outlined in routine RACI for stakeholder accountability to Total Gross Profit (TGP) factors that affect key results.
  • Responsible for executing the Net Margin Routine as outlined in routine RACI to ensure stakeholder input and action on factors that affect Net Margin (NTGP) key results.
  • Responsible for understanding and providing guidance on balancing the margin impact of promotional pricing to area financials.
  • Manage escalated pricing queries from Area Pricing Analyst or other associates.
  • Collaborate with sales leadership on TM training for pricing strategy.
  • Responsible as Pricing Subject Matter Expert to ensure all area departments are educated on downstream impact of cost and pricing decisions.
  • Provide pricing recommendations to support bids and new customer pricing.
  • Stakeholder in implementing pricing and system enhancements and processes within area in support of Transformation Office initiatives.
  • Identify product and category opportunities for continuous pricing improvement. Perform root cause analysis of margin opportunities and deliver key insights and strategic recommendations to Area Staff.
  • Manage, coach, and develop the Area Pricing Analyst.
  • Other duties as assigned by manager.

Preferred Qualifications

  • Experience in foodservice or food manufacturing companies highly desired