Seafood Leader
Company | Weis Markets |
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Location | Branchville, NJ, USA |
Salary | $Not Provided – $Not Provided |
Type | Full-Time |
Degrees | Bachelor’s, Associate’s |
Experience Level | Mid Level |
Requirements
- High school diploma or general education degree (GED) required
- Associate or bachelor’s degree in business related or food service-related field desirable
- Minimum (2) years management experience in a retail/restaurant/supermarket environment
Responsibilities
- Promotes excellent customer relations by instilling positive customer focused behavior with associates
- Takes customer orders over the phone or in person at the store with a pleasant and positive attitude
- Manages inventory levels and reviews orders to ensure product quantities meet customer demand
- Schedules all Seafood associates, oversees and participates in training, rewards and recognizes performance and delegates work assignments
- Develops and implements localized merchandising plans, sets up and creates displays for new or seasonal items to drive sales
- Prepares and maintains records of inventories to calculate gross monthly profits, consistent with company guidelines
- Controls department expenses by improving operations and efficiencies, controls labor costs and reduces losses due to damages, spoiled product and shrink
- Checks and verifies all department deliveries and invoices to ensure accurate billing
Preferred Qualifications
- Associate or bachelor’s degree in business related or food service-related field desirable